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Ingredients

Working Method

Mixing
  • Soften the butter, add in all the ingredients except chicken floss, mix until a cookies dough developed.
  • Sheet the dough until 7mm, brush a layer of egg wash on top of the dough and stick the chicken floss on top.
  • Cut the dough into desire shape.

Baking
  • Bake at 160 °C for 15-18 minutes.

About this recipe

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